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Timeline Stories

2022

A soy fermenting factory is built to expand our business to selling soy water to the F&B manufacturing industry.

2013

A new factory was built tailor-made to increase the effectiveness of manufacturing process and to comply to the international standards of a food manufacturing environment.

2004

We moved our manufacturing plant to Rawang, Selangor for a larger production area.

1999

We began servicing supermarket OEM customers and expanded our manufacturing lines to produce other types of sauces.

1997

Yakin Sedap Sdn Bhd was established in Teluk Intan and started manufacturing soy sauce, vinegar and Sirap Ros.

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